Restaurant Gustav 

Known for Antonio Colaianni's refined cuisine, our partner knows that champagne is a versatile food wine. So throughout the event, the team will be serving a special surprise menu with a dozen different dishes, that pair perfectly with the wines. 

 
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The days of drinking champagne only as an apéritif are over. It is a great food wine, that pairs with any cuisine.
— dan roznov, founder
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